Visit The Skinny Pancake in downtown Montpelier, Vermont for brunch, lunch, dinner, and dessert with craft beer, a full bar and a street-front patio.
Gluten-free? Vegan? Any of our crepes are available on a vegan and gluten-free crepe batter!
Montpelier, VT Menu
Breakfast All Day
All eggs are cooked over hard and served inside the crepe unless otherwise noted.
Cage-free egg, Cabot cheddar, spinach, caramelized onion, roasted squash and basil-sunflower seed pesto.
Cage-free egg, local ham, Cabot cheddar and a side of VT maple syrup on a sweet crepe.
2 cage-free eggs and Cabot cheddar in a crepe.
Cage free scrambled egg, cheddar and black bean and vegetable medley rolled in a crepe with a side of ranchero sauce and chipotle sour cream.
2 cage-free eggs to order, 2 frumpled cinnamon sugar sweet crepes, and your choice of 2 pieces of local bacon or sausage, with a side of VT maple syrup.
VT Maple sugar and melted cabot butter.
Palm-oil free chocolate hazelnut spread.
Palm oil-free chocolate hazelnut spread and banana.
Caramel Apple Pie9
Warm, spiced apple compote topped with caramel sauce and toasted streusel.
Local blackberries with chocolate hazelnut spread in a crepe.
Local blackberries, organic banana, and chocolate hazelnut spread in a crepe.
Cabot cheddar and VT mozzarella with basil-sunflower seed pesto.
Roasted squash, spinach, VT apples, and VT chévre.
Cabot cheddar, spinach, roasted squash, caramelized onions, and basil-sunflower seed pesto.
House-made seitan (contains gluten), basil-sunflower seed pesto, spinach, roasted squash, and caramelized onions.
The Bbo Bbo13
Local Roast beef, locally made kimchi, and creamy Korean-inspired BBQ sauce, served with a cilantro-soy dipping sauce.
Braised VT pork, maple bbq sauce, caramelized onions and Cabot cheddar in a cornmeal crepe with a side of local root slaw.
Local ham and Cabot cheddar.
Local sausage, VT apples, Cabot cheddar and a side of VT maple syrup.
Organic mesclun, carrots, red onion, cucumber, cherry tomato tossed in a lemon maple vinaigrette.
The Harvest Salad9
Organic mesclun greens, roasted squash, dried cranberries, toasted pumpkin seeds, VT apples, and VT chèvre tossed in a lemon maple vinaigrette.
Fries topped with local cheese curds and Screamin’ Ridge Farm gravy.
Hand-cut potatoes served with your choice of ketchup or pesto mayo.
Sweet Potato Fries6
Sweet potatoes served with your choice of ketchup or pesto mayo.
Buns and Breads
VT hot dog on a bun with a side of fries.
Black bean burger with cheddar, root slaw, and a chipotle mayo on a Klinger’s bun.
Pulled Pork Sandwich13
BBQ pulled pork, cheddar and caramelized onions on a Klinger’s roll served with a side of fries and a pickle
Local ham, Cabot Cheddar, VT apples, red onion and chipotle mayo served toasted on local sourdough with a side of fries and a pickle.
Cabot cheddar, mozzarella and marinara sauce.
Melted Cabot cheddar.
Melted Cabot cheddar and Fresh Spinach.
VT apples and Cabot cheddar.