Cage-free egg, Cabot cheddar, basil-sunflower seed pesto, roasted squash, caramelized onions and spinach in a crepe.
Two cage-free eggs and Cabot cheddar in a crepe.
Ham, a fried egg, and Cabot Cheddar in a sweet crepe with a side of VT maple syrup.
Two eggs any style, your choice of bacon, ham or sausage, and two frumpled cinnamon-sugar sweet crepes with a side of maple syrup.
Black bean medley, scrambled eggs, and cabot cheddar rolled into a scallion crepe with a side of ranchero sauce and cilantro-lime sour cream.
Egg and Cabot cheddar on a local sourdough bun with pesto mayo.
Two sweet crepes filled with local blueberry compote served with your choice of bacon or ham.
Two eggs, any style with toast.